Archive for cheap gardening tips

Small Space Greenhouse Gardening

When you think about a greenhouse, you probably imagine a large conservatory or farm greenhouse. These buildings can be amazing structures but they’re not right for the average gardener. The truth is that most people don’t consider a greenhouse because they think they’re too big. However, there’s a growing trend of mini-greenhouses and small space greenhouses. In fact, they’re so popular you can buy a mini-greenhouse at your local home store or big box stores like Walmart.

greenhouse

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DIY or Buy?

As mentioned, you can buy a pre-made mini greenhouse. They come in all shapes and sizes and can be purchased to fit your space. For example, if you have a wall or fence area that gets good sun, you can purchase a greenhouse that’s taller to fit the space. There are also ground level or tabletop greenhouses you can buy.

The other option is to build your own greenhouse. This is a good idea if you have a space that has a unique shape and size. You really don’t need much to build your own greenhouse. A frame can be made from PVC or wood. You then attach a thin clear plastic sheet to the frame. Leave it open on one end or create a Velcro opening and you have an instant greenhouse.

Why Use a Greenhouse?

Greenhouses are ideal for cooler climates. If you live in an area where you get enough sun but the temperatures tend to run cooler, a greenhouse can help you grow more plant varieties. It also extends the season. Your tomato plants for example, won’t die from the first hard frost. You can protect them with a greenhouse and get more fruit from the plant.

One excellent use of a greenhouse is to build one that you can position on top of your raised bed. This extends your growing season and produces more food.

Additionally, depending on the size of the greenhouse, you can take the structure into your home during the winter and continue growing your vegetables with a grow light. If you choose a vertical structure, you can tier or stack your plants on shelves and grow more plants in less space.

You can grow just about anything using greenhouse gardening. The only consideration is that the temperature does need to be controlled. It can get either too hot or too cold in a greenhouse and that can cause your plants to die.  If your temp is too hot, the simple solution is to open the greenhouse to provide the warm air an escape. If it’s too cold, add heat lamps or move the greenhouse into the direct sunlight.

We’ve talked about many different types of gardening on this site.  The difference in this one is that it can be done most anywhere in all types of climates, thus giving you the opportunity to have organic fresh vegetables 90% of the time.

 

Organic Gardens

Natural Fertilizers for Organic Gardens

When planting an organic garden, keep in mind for them to be truly organic, you must use natural fertilizers. We all have several household food items that can fit into that category. These are a few of my favorites.

from your yard to your table

organic gardens

Coffee and Coffee Grounds

Can’t finish that last cup of coffee. Store it in an empty 2 liter soft drink bottle until it’s 1/3 full, finish the container off with water, then use the liquid to spray on your garden plants. Coffee contains, magnesium, potassium and nitrogen, which is good for your plants. Spray them every 8-10 days for best results.

Rose food can be made from coffee grounds. You will need to dry the coffee grounds before sprinkling the grounds around the base of your azaleas, roses, or blueberries or any other acid-loving plants. Just be careful not to overdo it with the grounds, 2 or 3 times a year is about right.

Fish Water

When cleaning your fish tank, save the water to go on your garden. The fish by-products are full of nitrogen and other nutrients that plants thrive on.

Eggshell Top dressing

Save all your egg shells for a week. Wash thoroughly then let them dry for a day or two. Use your food processor or blender to grind them to a fine powder. Sprinkle the powder around the base of the plants or add a teaspoon to the hole before you plant your plants. Eggs shells are made up almost entirely of calcium carbonate, the main ingredient in agricultural lime.

Milk

Mix milk with water in a 1 to 4 ratio, will give your plants nitrogen building protein. You can feed this mixture to your plants once every week or so. Great way to use that old milk that may become out of date in a day or two.

As you can see when looking for a natural fertilizer for your organic gardens, you may not have to look any farther than your kitchen.

Five Tips For The Vegetable Gardener

Most vegetable gardeners are always looking for tips to make their gardening easier, cheaper or better. Here are a five tips that I have found to be very useful in my gardening adventure.

[1] Newspapers, Cardboard and Paper Towels

All kinds of paper goods [except the glossy inserts] can be used in your garden. Cardboard is excellent to put in walkways to keep weeds from growing or as the first layer for your raised beds, as a foundation for your soil, leaves or compost.

Newspapers can be used to protect your seedling, giving them head start on growing strong.

If you have a compost bin, with worms, you can add newspapers and paper towels to the mixture. Worms love easy to process paper products.

[2] Earth Worms:

There is no need to buy earth worms for your garden, just lift a few rocks after a rain storm and you should find plenty. Adding them to your soil or compost mixture is one of the best things you can do for your garden. They will eat through your kitchen waste, including newspapers and paper towels, giving you a rich garden additive, that will grow bigger and better vegetables, flowers.

[3] Saw Dust:

Do you know someone who likes to build things? Chances are they will have sawdust to give away. Make arrangements for them to keep it in a 5 gallon bucket [that you provide] and call you when they are ready for you to pick it up. Mix it will your soil in the fall and by spring it will have become part of your soil. This is an especially good tip, if your soil is high in clay. The sawdust will loosen the clay and make it easier for the plant’s root system to grow.

[4] Kitchen Tools:

If you are gardening in a raised bed, before you go out and buy special hand tools for it, look around your kitchen and see what you can use. I prepared, planted and harvested my first raised bed, using only the tools I found in my kitchen. I found a sturdy long handled slotted spoon, 2 wooden spoons, an egg holder [used to getting boiled eggs out of hot water] that I put to great use in my garden. No expense or cost for any of them, they were just laying unused in my gadget drawer.

[5] Kitchen Waste:

tips for the vegetable gardener

Keep a covered container near your sink to put your kitchen waste. Once a week or sooner, I try to take my worms a treat of kitchen waste. Some times I have to do a little chopping for them but most times, all I do is add them to my compost bed, cover with a layer of dirt and walk away. I know that when I get ready to use that soil mixture in the spring, I will be richly rewarded.

To find more tips, continue reading or join the family by signing up for tips, ideas and thoughts on how to make your gardening experience a joy instead of a heart ache.

Nine Tasty Vegetables for Home Gardens

It’s sometimes recommended that you don’t try to grow vegetables that are readily available at your local supermarket. If a particular vegetable is inexpensive, you might want to skip growing it and just purchase it but I say until you have tasted fresh home grown vegetables, you do not know what you have been missing.

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  • Tomatoes – Although technically a fruit, its savory nature leads to this little beauty being considered a vegetable by most people. Tomatoes found in stores are usually picked nearly green and then ripened artificially.  This is done to ensure they are tough enough to survive shipping without being smashed, and so they last longer on the shelves. Since tomato quality can be really poor in stores, this is a very good choice. Tomatoes are the most popular choice for vegetable gardeners, because they have the most noticeable difference over store bought.
  • Lettuce – Although iceberg lettuce doesn’t vary that much from store to home, leaf lettuces and other fancy lettuces can taste much sweeter and crisper if grown at home. Plus, exotic lettuces can often be very expensive.
  • Peas – Peas can be very hard to find fresh. Canned peas are often mushy, and although frozen peas are certainly better than canned, they still pale in comparison to fresh peas. Tiny baby peas are sweet, delicate, and delicious, making them well worth the effort.
  • Carrots – Store bought carrots are often woody, tough, and bitter. Even organic carrots often carry a strong bitterness caused by being kept at temperatures that are too cool for too long. Fresh carrots are generally very sweet and delicious.
  • Radishes – Radishes are cheap and easy to find in stores, but most store bought radishes are already turning pithy. If you’ve ever bitten into a radish that was dry and spongy inside, you’ll understand how bad pithy radishes are. Fresh radishes are delightful. To me, it is the queen of all vegetables in the garden.  Did you know the green tops of radishes can be eaten, also?
  • Greens – Although most greens are readily available in stores, they’re often yellowing and wilted by the time you buy them. By growing them yourself, you can be sure you have fresh greens when you want them.
  • Growing What You Eat in Your Own Vegetable Garden
  • Asparagus – Fresh asparagus is often ridiculously expensive, and canned asparagus is mushy and horrible! The only way to get affordable asparagus that isn’t mushy and bland is to grow it yourself.
  • Peppers – Peppers in stores are often shriveled and pathetic. Plus, peppers that aren’t standard green peppers can often be very expensive. My local store has sold red peppers for as much as $2.99 each, which is crazy! Grow your own and save money.
  • Cucumbers – Store bought cucumbers are often bitter and dry. If you’ve ever had a dried out, semi-hollow cucumber, you’ll understand the importance of growing your own!
  • Corn – Sweet corn is a delight to eat when it’s freshly picked. Corn is extremely sensitive to being off the stalk. Once it’s been off the stalk for 6 hours, it starts to deteriorate rapidly. You’ve never had corn until you’ve eaten it cooked fresh.

All of these vegetables are outstanding when grown in the home garden, not only in taste but in their food value, too.  As 40-50% of their vitamins haven’t been lost during the shipping and processing of them.  

Go play in the dirt people, it’s good for you!

Easy Guide to Composting

Easy Guide to Composting

Using kitchen scraps and yard waste is a frugal way to make your own composting material.  By doing so, you are also keeping your yard, garden and flowers healthy in a natural way.  To help you get started in making your own composting, here are some easy tips:

 As with most things, it should start with the planning.  Think about how much compost you will need and how much raw material you have access to.  Knowing this, will help in deciding how large your composting bin should be.

Composting

Earth Worms: The hardest worker in the garden

A worm box can be of any size as long as it has a lid, water proof sides and bottom and you have a supply of paper of all kinds, [newspaper, computer paper or magazines] and dirt.  You can purchase a ready-made worm composting system, or you can make your own by poking holes, at the top, for air flow and at the bottom for drainage, in a see through, plastic container then set it on some type of drainage tray.  Once you have your worms, box, paper and dirt, the rest is all up to the worms.  Make a layer of dirt about 4 inches deep, introduce your worms, then wet the paper and tare it into 2-3 inch strips and place it in the box.  Place the lid on the box and let the boys go to work.  Never let your worm bin get below 55 degrees or the process will stop and your worms might die.

For those with larger outdoor areas, compost bins can be built outdoors for little money and effort. You can also compost without a bin and simply make a pile in a sheltered corner of your yard.

An outdoor bin can be built for little or no money using what you have on hand. Wooden pallets that you can find at any retail store make great composting bins. Most large retail store will give you these for just hauling them away.  You will need 4-6 of the pallets to make your bin.  They can be wired or nailed together to make a usable open top composting bin.

Composting

Wooden Pallet Composting Bin

 Except for dairy products, fish and meat, you can put most kitchen scraps into your composting bin, including egg shells, tea leaves, and coffee grounds. Any organic matter from your yard can be added, such as hay, straw, cut grass, leaves, mulch, wood chips, and small pruning from your shrubs. You can also add a layer of shredded newspapers from time to time but without worms, it will take longer to decompose that the household waste.

Chicken droppings can be added to your mixture, chicken manure makes the compost rich and full of nutrients, but do not add waste from other pets, such as dogs or cats.

Turn your compost once a month or so, stirring to aerate it and get the top layer down into the middle.  If your composting bin is in a location where rain water can reach it you should not have a need to water it.  If it is not, water it about once a month with a garden hose or better yet, collect rain water and us it, instead.


From Your Yard To Your Table

Forget about the saying “Farm to Table” and think about, growing what you eat, using the “from your yard to your table” method, as a way to eat healthier and cheaper.  Ninety-five percent of us have space to grow some of our own food items.  It could be two to three vegetables or a well thought out 6 x 10 foot space for square foot beds and a few containers.  No matter which you decide to do, it can be the beginning of a great future in supplying yourself and family with the best organic food coming from your yard to your table.

from your yard to your table

Even using a small space if you rotate the plants during your nine or ten months of the growing time span, you can decrease your food budget and increase the quality of the food you put on your dinner table.  Like with most new things you might want to start small, then branch out with each growing season.

Choose your family’s favorite three or four vegetables and start with them. Research your best growing season for these items in your area, and choose the plants or seeds for that time period.  Some veggies can be planted more than one time within that growing time span.  The seed package is your best guide when choosing those seeds or plants.

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If you have small children, dogs or other small animals in your area and having your garden ground level would be more fight than pleasure, think about raising your growing boxes up higher.  This is my small raised bed where I place small plants that vine. It’s 24 inches wide by four feet long. At one end I grew midget cucumbers and planted the rest in hot peppers.  I placed the hot peppers up there because I didn’t want any little fingers finding the small red peppers too charming to resist and bite into one.

The old drawer below is where I started seeds to be planted in the beds, later in the season.  The get off to a good start and when the plants are 3-4 inches in height, I can move them into a bed when my earlier plants have been harvested.

If all you have is a patio, balcony, or small yard space, you can still think about growing what you eat, and bringing it from your yard to your table.

Tips For Sowing Small Seeds

Tips for Sowing Small Seeds

When sowing small seeds it’s sometimes hard to tell what area you have covered because the seeds are normally the same or close to being the same color as the earth.  In some cases you will not know you have over sown until the seedlings begin to appear and by then it’s to late to even them out.  Here are my favorite three ways to fix that problem before it happens.

All these tips suggest you mix the seeds with another ingredient to make them more visible.  Most you will already have on hand.

Sand:  If you use sand make sure it’s sea sand, as its’ edges have been rounded off by the constant movement of the ocean and will not harm your earthworms as play sand will do.  Play sand has rough edges which can cut the digestive system of the worms or even worse, kill them.  An organic garden without worms will not survive for a long period of time.

Flour:  Mixing the seeds with a little baking flour will also give you a better visible understanding of the location of your seeds.  Like the sand it has a few kinks.  You do not want to add too much flour or the damp soil will cause the flour to harden and trap the seeds, not allowing them to reach the dirt.  For every teaspoon of seeds, add one tablespoon of flour.  Shake or mix well then sow the seeds evenly in the dark soil. The result being even rows or spreading of the seeds, and not being over seeded.

Jello:  If you are planting very fine seeds, such as carrot, lettuce, or wildflower; mix the seeds with a package of colored gelatin powder. It really helps to spread the seeds evenly and makes it very easy to see where they’ve been sown. Plus the gelatin seems to help them grow too!

Keeping seeds where you can see them is beneficial  when sowing small seeds.  As with most things in life, learning to growing what you eat, takes time and a few good tips from your friends.  Here’s to Happy Gardening!

Cheap Vegetable Gardening Tips

Cheap Vegetable Gardening Tips, That Are Good For Your Garden

[1] Newspapers, Cardboard and Paper Towels

All kinds of paper goods can be used in your garden. Cardboard is excellent to put in walkways to keep weeds from growing or as the first layer for your raised beds, as a foundation for your soil, leaves or compost.

Cheap Gardening Tips

Adding paper products to your compost bin is good for the worms and the garden.

Newspapers can be used to protect your seedling, giving them head start on growing strong.

If you are doing a compost bin, with worms, you can add newspapers and paper towels to the mixture.

[2] Earth Worms:

There is no need to buy earth worms for your garden, just lift a few rocks after a rain storm and you should find plenty. Adding them to your soil or compost mixture is one of the best things you can do for your garden. They will eat through your kitchen waste, including newspapers and paper towels, giving you a rich garden additive, that will grow bigger and better vegetables, flowers or grass,

[3] Saw Dust:

Do you know someone who likes to build things? Chances are they will have sawdust to give away. Make arrangements for them to keep it in a 5 gallon bucket [that you provide] and call you when it’s ready to be picked up. Mix it will your soil in the fall and by spring it will have become part of your soil. This is especially good if your soil is high in clay. The sawdust will loosen the clay and make it easier for the plant’s root system to grow.

[4] Kitchen Tools:

If you are gardening in a raised bed, before you go out and buy special hand tools for it, look around your kitchen and see what you can use. I prepared, planted and harvested my raised bed this year, using only the tools I found in my kitchen. I found a sturdy long handled slotted spoon, 2 wooden spoons, an egg holder [used to getting boiled eggs out of hot water] that I put to great use in my garden. No expense or cost for any of them, they were just laying unused in my gadget drawer.

[5] Kitchen Waste:

Keep a covered container near your sink to put your kitchen waste in. Once a week, I try to take my worms a treat of kitchen waste. Some times I have to do a little chopping on the items but most times, all I do is add them to my worm bed, cover with a layer of dirt and walk away. I know that when I get ready to use that soil mixture in the spring, I will be richly rewarded.

There are many cheap vegetable gardening tips, all waiting to serve you and your garden, these are only 5 ways to save money while enjoying the rewards of having your own fresh produce.